week seven.

I just love not eating sugar. It's pretty much my new hobby. - Potentially one of the best breakfasts I have ever made - grilled tomato, haloumi, avocado and poached egg. I won't tell you how much haloumi I ate last week, because it's a bit ridiculous. - Created the coconut fluff pancakes. DELISH. Feeding… Continue reading week seven.

the time.

I have already landed myself in a ball of stress and ongoing to-do lists, and uni has only started back this week. I couldn't even tell you how this happened, but it did. Along with that, it is now the time to actually knuckle down and think about the long-dreaded, not-so-far-off future of employment (at… Continue reading the time.