My 23rd birthday seems the perfect time to take stock and reflect once again. I definitely don't do this enough - I get so caught up in the moment and excitement of things that I forget to look back and actually think. Here is my attempt at taking a moment, thanks to the always amazing… Continue reading taking stock part 2.
As we all know, breakfast is the greatest meal of all time. I really promise you that I'm not lying when I say I could eat it all hours of the day. I mean, my dessert is pretty much breakfast anyway. Porridge love forever. As I continue on this sugar-free journey I continue to be… Continue reading foodie share.
One of the many things that excites me about working is taking incredible meals in for lunch. Leftover dinners, or a pile of whatever delicious things I could find. Yes, it is strange. But I love preparing my lunches the night before. Just knowing I have a Tupperware filled with goodness is the best. And… Continue reading a lunch to look forward to.
It has been a long long time it feels since my last I Quit Sugar post, and maybe it is time to renew that. Still going strong and still loving it. My aim is to make 3 new recipes each week. It works sometimes, other times uni work doesn't allow it at all. And then… Continue reading a bit of an update.